{"id":19555,"date":"2025-04-04T17:17:42","date_gmt":"2025-04-04T17:17:42","guid":{"rendered":"https:\/\/grupoandersons.com\/en\/?p=19555"},"modified":"2025-04-07T17:19:03","modified_gmt":"2025-04-07T17:19:03","slug":"prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology","status":"publish","type":"post","link":"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/","title":{"rendered":"Prohibition Week at Grupo Anderson\u2019s: A Tribute to the Art of Classic Mixology"},"content":{"rendered":"\n<p>From <strong>April 4 to 27<\/strong>, <strong>Grupo Anderson\u2019s<\/strong> dives into one of the most fascinating eras in cocktail history: the <strong>Prohibition Era<\/strong>. A time when, despite the alcohol ban, ingenious, sophisticated, and bold cocktails were born. This month, we pay homage to that underground creativity with a special edition of <strong>Prohibition Drinks<\/strong>, available at our signature brands: <strong>Harry\u2019s, Porfirio\u2019s, BAK\u2019, Nicoletta, Ilios<\/strong>, and <strong>Fred\u2019s<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>An Era of Style and Mystery<\/strong><\/h3>\n\n\n\n<p>During the 1920s in the United States, the prohibition of alcohol gave rise to the legendary <strong>speakeasies<\/strong>\u2014secret bars where the art of cocktail mixing was elevated. This era not only marked a cultural shift but also left behind a legacy of <strong>iconic recipes<\/strong> still celebrated today. At <strong>Grupo Anderson\u2019s<\/strong>, we bring that essence to life through three cocktails that capture the best of the time: <strong>history, flavor, and elegance<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Three Timeless Cocktails, Available at Our Finest Brands<\/strong><\/h3>\n\n\n\n<p>Throughout the month, you\u2019ll be able to discover these signature drinks in the <strong>most exclusive settings<\/strong> across our restaurants. Each one tells a story and offers a unique flavor profile that will take your senses on a journey through time.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>The Blinker<\/strong><\/h4>\n\n\n\n<p><strong>Ingredients:<\/strong> Woodford Reserve, grapefruit juice, raspberry syrup.<br><strong>Origin:<\/strong> First mentioned in <em>The Official Mixer\u2019s Manual<\/em> (1934), this classic cocktail represents the creativity of Prohibition-era mixology. <strong>Fresh, vibrant, and perfectly balanced<\/strong>, it&#8217;s ideal for those who enjoy citrus notes with a fruity twist.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>The Algonquin<\/strong><\/h4>\n\n\n\n<p><strong>Ingredients:<\/strong> Woodford Reserve, dry vermouth, pineapple juice, vanilla syrup.<br><strong>Inspiration:<\/strong> Named after the <strong>Algonquin Hotel<\/strong> in New York, where intellectuals and artists gathered for legendary discussions. This cocktail gracefully blends sweet and dry flavors, offering a <strong>tropical and sophisticated profile<\/strong>.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Gold Rush<\/strong><\/h4>\n\n\n\n<p><strong>Ingredients:<\/strong> Woodford Reserve, fresh lemon juice, chamomile honey.<br><strong>Story:<\/strong> Although more modern in origin, this drink is a <strong>contemporary ode<\/strong> to vintage-style cocktails. The combination of whiskey, citrus, and honey delivers a <strong>smooth, enveloping delight<\/strong>, perfect for those who appreciate elegance in every sip.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Vintage Mixology Lives On at Grupo Anderson\u2019s<\/strong><\/h3>\n\n\n\n<p>Whether you\u2019re enjoying a <strong>seaside dinner at Fred\u2019s<\/strong>, a night of <strong>fine dining at BAK\u2019<\/strong>, or the refined ambiance of <strong>Harry\u2019s, Nicoletta, Ilios<\/strong>, or <strong>Porfirio\u2019s<\/strong>, this season you can enhance your experience with one of these signature <strong>Prohibition Drinks<\/strong>.<\/p>\n\n\n\n<p>Each cocktail has been thoughtfully selected to <strong>complement the unique atmosphere and flavors<\/strong> of our brands, delivering a full sensory experience with every visit.<\/p>\n\n\n\n<p><strong>Discover the flavors of the past with the style of the present. From April 4 to 27, live the magic of Prohibition Week at Grupo Anderson\u2019s.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From April 4 to 27, Grupo Anderson\u2019s dives into one of the most fascinating eras in cocktail history: the Prohibition Era. A time when, despite the alcohol ban, ingenious, sophisticated, and bold cocktails were born. This month, we pay homage to that underground creativity with a special edition of Prohibition Drinks, available at our signature [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":19556,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-19555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Prohibition Week at Grupo Anderson\u2019s: A Tribute to the Art of Classic Mixology - Grupo Anderson&#039;s EN<\/title>\n<meta name=\"description\" content=\"From April 4 to 27, Grupo Anderson\u2019s dives into one of the most fascinating eras in cocktail history: the Prohibition Era.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Prohibition Week at Grupo Anderson\u2019s: A Tribute to the Art of Classic Mixology\" \/>\n<meta property=\"og:description\" content=\"From April 4 to 27, Grupo Anderson\u2019s dives into one of the most fascinating eras in cocktail history: the Prohibition Era.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\" \/>\n<meta property=\"og:site_name\" content=\"Grupo Anderson&#039;s EN\" \/>\n<meta property=\"article:published_time\" content=\"2025-04-04T17:17:42+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-07T17:19:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/grupoandersons.com\/en\/wp-content\/uploads\/sites\/2\/2025\/04\/prohibition-week.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1910\" \/>\n\t<meta property=\"og:image:height\" content=\"980\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ana Fernandez\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ana Fernandez\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\"},\"author\":{\"name\":\"Ana Fernandez\",\"@id\":\"https:\/\/grupoandersons.com\/en\/#\/schema\/person\/b0ad05d7fb8b900a34f41cf034311a88\"},\"headline\":\"Prohibition Week at Grupo Anderson\u2019s: A Tribute to the Art of Classic Mixology\",\"datePublished\":\"2025-04-04T17:17:42+00:00\",\"dateModified\":\"2025-04-07T17:19:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\"},\"wordCount\":437,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/grupoandersons.com\/en\/wp-content\/uploads\/sites\/2\/2025\/04\/prohibition-week.jpg\",\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\",\"url\":\"https:\/\/grupoandersons.com\/en\/prohibition-week-at-grupo-andersons-a-tribute-to-the-art-of-classic-mixology\/\",\"name\":\"Prohibition Week at Grupo Anderson\u2019s: A Tribute to the Art of Classic Mixology - 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