Recognized around the world

Grupo Anderson’s Wins for the 4th Consecutive Year in Bogotá, Colombia

The Latam Digital Awards by Interlat are among the most prestigious recognitions in Latin America for digital transformation, marketing, and communication.

For the fourth year in a row, Grupo Anderson’s was honored, consolidating its leadership with over 20 awards in marketing and digital innovation across the region.

The 100 Imperdibles awards celebrate excellence in Mexican tourism, setting a national benchmark for quality and experience.

Brands like Porfirio’s, Nicoletta, La Vicenta, Harry’s, ILIOS, and Mantela were recognized for their dedication to authentic cuisine and for delivering unforgettable dining experiences across Mexico.

Harry’s Prime Steakhouse & Raw Bar was once again recognized at the Premios Marcas de Confianza 2025 as the favorite restaurant among Mexicans, reaffirming its leadership year after year thanks to its culinary quality, impeccable service, and sophisticated atmosphere. With locations in destinations such as Mexico City, Cancun, and Cabo San Lucas, Harry’s consolidates its position as a benchmark for fine dining in Mexico.

Hosted by the International Marketing and Communication Agency, the Marcas que Enamoran awards celebrate companies with a genuine purpose and positive impact.

In its 2025 edition, Grupo Anderson’s won First Place in the Innovation Category for its loyalty strategies that strengthen connections with guests around the world.

A double triumph for Grupo Anderson’s at the World Best of the Best Awards in Dubai, where Porfirio’s was named Best Mexican Cuisine, and the Group received the prestigious Best Marketing & Advertising award.

These honors highlight exceptional achievements in global hospitality, marketing, and innovation.

The Donde Ir Awards honor the country’s most iconic restaurants, bars, and cultural venues, chosen by public vote.

Porfirio’s Contemporary Mexican Kitchen was recognized for its impeccable reputation and ongoing relevance, maintaining its place as one of Mexico’s most beloved restaurants.

Grupo Anderson’s has been recognized by Taste México with the Distintivo T across nine brands, honoring its contribution to gastro-tourism and culinary diversity in Mexico.

Porfirio’s and La Vicenta were recognized for Regional Mexican Products; Harry’s and Fred’s for Responsible Aquaculture and Organic Products; BAK’ for Gastronomic Sustainability; and ILIOS and Nicoletta for Best International Cuisine.

We are honored by the American Academy of Hospitality Sciences (AAHS) with one of the world’s most prestigious symbols of excellence: the 5 Star Diamond Award, received by ILIOS, Harry’s, Porfirio’s, BAK’, Nicoletta, and H Roof.

Founded in 1949 by the legendary Frank Sinatra, the AAHS recognizes the highest standards of service, luxury, and hospitality worldwide.

Thanks to the collaboration between Grupo Anderson’s and Filipao Nunes, ILIOS Cancún and Porfirio’s Guadalajara were recognized by Design Et Al as Best Global Restaurant at the Restaurant & Bar Design Awards, highlighting their outstanding architecture.

Meanwhile, ILIOS Tulum received the Best Restaurant in the Americas and the Caribbean award at the International Hotel & Property Awards 2021, reaffirming the brand’s prestige and excellence in the world of hospitality and gastronomy.

The DNA Paris Design Awards honor architects and designers who improve daily life through practical, beautiful, and innovative design.

For its masterful architecture, ILIOS Greek Estiatorio Cancún was selected as the winner in the Interior Design category.

Named winner of International Biophilic Design at the Restaurant & Bar Design Awards 2020. BAK’ is recognized for its architectural and interior design, which preserves the natural surroundings so characteristic of Tulum, incorporating wood accents, interplay of light and unique details on every surface that have earned it international recognition.

Also recognized for its dinner with a fire show, Cha’an Ka’ak, which pays tribute to Mayan culture and offers our guests an immersive experience on every visit.