Celebrate Love with Our Valentine’s Day Specials!
Love is in the air, and Grupo Anderson’s is excited to present this year’s Valentine’s Day Specials. From February 10 to 15, our brands offer two seasonal specials: an irresistible dessert and an exquisite cocktail made in collaboration with Puerto de Indias that is sure to win your heart. Join us to celebrate this special occasion with a unique dining experience!
Cupid’s Crush: A Cocktail You’ll Fall For
To go with this sweet month of love and friendship, we bring you an exclusive drink made in collaboration with Puerto de Indias called “Cupid’s Crush.” Made with Puerto de Indias pink gin, strawberries, tonic water, a sprig of rosemary and delicious heart-shaped strawberry gummies, this cocktail is a true refreshing love potion. Every sip will take you to a state of pure happiness and romance. Available at Fred’s, Ilios, Harry’s, Porfirio’s, Señor Frog’s, La Vicenta and Nicoletta.
Corazón Love
Dive into a sea of sweetness with our exquisite dessert, “Corazón Love,” available at La Vicenta. This charming dessert features a creamy chocolate cremeux with a smooth vanilla cream, filled with a delicious berry sauce. It all rests on a tender brownie sponge and is covered in an irresistible chocolate velvet. Its crunchy walnut and white chocolate base adds a touch of texture and flavor you will love from the very first bite.
Caramel, Chocolate and Raspberry Tartlet: A Dessert to Fall in Love With
Ilios, Nicoletta, Fred’s and Harry’s are serving a silky chocolate tart with a salted caramel center that melts in your mouth. This treat is layered with cinnamon sponge cake and a creamy chocolate mousse, creating a symphony of flavors that will leave you wanting more. The delicate mint cream flower on top, decorated with white chocolate pearls, adds elegance and sophistication to this truly heavenly dessert. There is no doubt this creation will leave everyone craving more of its irresistible charm.
Raspberry Napoleon
Step into a world of flavor with an exquisite Raspberry Napoleon. This delicious creation layers puff pastry with a smooth cajeta (Mexican goat’s milk caramel) mousse that will melt your heart. A red berry sauce and a sweet touch of white chocolate crown this pastry masterpiece. Every bite is an explosion of flavor that showcases the passion and culinary artistry of Porfirio’s.
Bite Me
At Señor Frog’s, we celebrate love with our irresistible dessert “Bite Me.” This exquisite treat is made to delight your senses with every bite. It is covered in a generous layer of red chocolate that adds a touch of passion to every serving, with a crunchy puffed rice base for a contrast of textures that will keep you coming back for more.
Our Grupo Anderson’s Valentine’s Day specials are a true celebration of love and exceptional food. From the exquisite “Bite Me” at Frog’s to the heavenly chocolate tart at Ilios, Nicoletta, Harry’s and Fred’s, every bite is an invitation to enjoy unforgettable moments with that special someone. And let’s not forget the romantic “Corazón Love” dessert at La Vicenta, where passion meets culinary excellence to create an unmatched experience.
No matter which Grupo Anderson’s restaurant you choose to celebrate at, a culinary experience awaits that will delight all your senses and create lasting memories. Come and fall in love with our Valentine’s Day specials!
